Plate of vegetables being served from buffet

Catering Designed to Inspire Your Delegates

Food to Excite the Senses

At the Møller Institute, your taste buds will be treated to exciting, varied, healthy and responsibly sourced food as part of your premium experience. We will work with you to ensure that the food suitably reflects the event you are organising, thrills your guests and is integrated seamlessly within your event.

Here our guests are treated to fresh, seasonal and sustainably-sourced produce available for breakfast, lunch, dinner and beyond.

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Discover our Sample Menus

Buffet Lunch Menu

Buffet Dinner Menu

Plated Dinner Menu

Vegan and Gluten Free Plated Dinner Menu

We maintain our creative flair and culinary passion with regular team away days and training in collaboration with your suppliers to immerse ourselves in new cuisines to bring back to our delegates.

We love to provide food-related ‘wow factors’ through culinary theatre or celebration cakes and food displays, and we enjoy designing bespoke menus for event organisers. This often entails bringing new approaches and flavour combinations into our cooking.

Catering Capabilities

Lunch and dinner can be enjoyed in the Restaurant, Tower Lounge Bar, Study Centre, or privately in one of our meeting rooms. Our stunning Tower Lounge Bar, with a view to Cambridge, is fully stocked with local ales, fine wines and spirits and is the perfect place to unwind or network with colleagues.

Milling Area 1

Located within the Eastern area of the Study Centre, your lunch or dinner can be enjoyed from just outside your meeting or event!

Milling Area 2

Located within the Western area of the Study Centre, enjoy your lunch or dinner interval outside your meeting or event.

Tower Lounge Bar

Our stunning Tower Lounge Bar, with a view to Cambridge, is fully stocked with local ales, fine wines and spirits and is the perfect place to unwind or network with colleagues.

Restaurant

Located within the main building, indulge in a restaurant lunch / dinner.

First Floor Milling Area

Enjoy your refreshments outside your meeting or event within the main building of the Møller Institute, outside of Suite one and two.

100% of our cooking oil is recycled into Bio Diesel

100% of our food waste is anaerobically digested

90% of our waste is recycled

100% of our suppliers are MSC accredited and only use fish in season

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Seasonal Food | Patio Barbecues

With the Summer season upon us, why not book a patio barbecue after your event? The perfect way to spend an evening during the summer months, with our patios having scenic views over Churchill College grounds.

Whether you are organising a meeting or event, or need a tranquil networking space, the Møller Institute has your back.

Explore our Sample Barbecue Menu